STEAK & FORK
RESTAURANT & VINO BAR
Our secret is our experience. We serve premium steaks, catch of the day. Give us a try, you won’t be disappointed.Chef Nori is a seasoned culinary artist. His menus are creative and presented in meticulous detail. He carefully selects exclusive collections of wines and craft beers to compliment the unique food offered at Steak & Fork Restaurant / Vino Bar.
Our signature menus are created with the freshest produce provided by local organic farmers on a daily basis. We also use fresh cheeses cultivated in the Rio Grande Valley. Our seafood is received via Fed Ex overnight and fresh from international fisheries. Make a reservation today for an exquisite dining experience.
We’re proud of our customer service and attention to detail. We offer an array of other unique services ranging from professional catering to wine and beer pairing. Call or stop by today to inquire about how Steak & Fork Restaurant and Vino Bar can help you.
Tell us about your next special event. We have a private room available upon request and a special menu selection option. Whether it’s an Anniversary dinner for two or a large reunion, we can create the perfect menu just for your event. Call or stop by today to schedule.